how to make lavender honey butter

Don’t overmix – you don’t want the butter to get too soft before adding the honey. Mix with 1 tbsp of honey. Don’t overmix – you don’t want the butter to get too soft before adding the honey. Jun 25, 2019 - Every time I eat infused butter at a restaurant, I make a silent pact to recreate the recipe at home. After the freezing winter we had, my mind is set on spring. Category: Lifestyle. Between his charisma, fascinating stories of the rich and famous, and delicious food, it’s easy to see why. "},{"@type":"HowToStep","text":"Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. Truffle butter is a great way to preserve the aroma of truffles. Don’t forget to show us what you make with #LEVOmade. Stir the lavender leaves into the butter using a spoon. To infuse the honey, combine 1 c. honey with 1 T. lavender buds in a mason jar with a lid. Once we started working with the lavender, we quickly realized that culinary lavender is typically English lavender (L. lavandula angustifolia), not French. It’s ready when it looks like whipped butter or frosting. The lavender will float to the top so each day for at least a week (I infused my honey for two weeks) flip the jar so that the lavender can rise to the top each day. To make the scones: Cut the 8 tablespoons of butter in small cubes and place them in the freezer for about 15 minutes until ready to use them. You want the butter to retain it’s creamy flavor, so when adding any other ingredients, you’ll only want to add enough to slightly flavor the cream, but not enough to really alter it. Notes Homemade butter? To get in touch with me about collaborations or for questions or comments, email me at: Some of my posts may contain affiliate links, which means that if you make a purchase through a link, I'll receive a small commission at no extra cost to you. Transfer your butter to a 12-ounce jar and store in the refrigerator. Stir in the honey and salt. While this recipe only calls for 1/4 teaspoon of salt, it’s probably the most important ingredient. Add 1 stick of butter to LEVO reservoir. It only took 2 cups to make this amount, and while that might not seem like a lot, we made it last for three different nights between the two of us. 1/2 C Sweet Almond Oil. There’s always good options at the supermarket, but on Amazon I like this raw honey mixture. Instructions. Hi, I'm Alex, a lover of effortless elegance, classic vintage inspiration, and all things feminine. We knew we had to try a lavender honey butter. Sign up to get the latest on sales, new releases and more …, © 2021 Churncraft. Comments will be approved before showing up. Add on to toast or fresh biscuits. Then, place the bowl in the freezer for 35 minutes to thicken up. "}],"keywords":"lavender butter, honey butter, how to make lavender butter","nutrition":{"@type":"NutritionInformation","servingSize":"1"},"aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"1"},"url":"https:\/\/chasingdaisiesblog.com\/honey-lavender-butter-recipe\/"} Yield: 1 BowlHoney Lavender Butter Print Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Ingredients 2 cups heavy cream 1/4 teaspoon salt 1/2 teaspoon honey 1/4 teaspoon dried lavender flowersInstructionsWhip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream.Drain the buttercream. This recipe is super simple to make and can be done in 3 easy steps. I left a little lavender plant, the aforementioned bread, and a little container of this butter for her on her kitchen table. There are few things more delicious than rich, creamy butter. Natural Lavender Body Balm. What it is: A unique blend of honey, lavender, green tea extract and other natural ingredients to strengthen your locs and promote growth while holding re-twists in place. Making butter is a super simple process as long as you know what to look for. Then, cover the bowl with plastic wrap and put it in the refrigerator for 1 hour to firm up. 3-4 ounces Beeswax, broken up into small pieces. Refrigerate until butter log is firm – approximately thirty minutes. Don’t worry about over-mixing the butter with a spoon – you won’t cause any problems by overdoing the butter. Melting the oils at a low temperature Dozen drops of Lavender essential oil. Stir often with a heat resistant silicone spatula. Add the butter to a mixing bowl, and using an electric hand mixer, beat the butter until it's fluffy. Most of the… Finely chop the lavender leaves. Stir in the honey and salt. It makes everything from mashed potatoes to steak taste better, is a much-loved morning staple on top of a hot stack of pancakes, and a healthy smear of butter on warm bread straight from the oven is definitely one of the most delicious things you could ever eat. Goût de France – Lavender Honey Butter . 2 large ones should do the trick. The more lemony flavor in these scones, the better. If using fresh lavender, make sure it is rinsed and completely dry. Compound Butter: Butter’s fancier, more sophisticated friend. LOVE LOVE LOVE this!!! And honey, says McClellan, adds a gentle sweetness to the apricots. Chefs recommend using truffle within five days or so. I like my lavender honey butter to have a slightly sweet flavor without going overboard. Honey Body Butter 50g Shea Butter 25g Cocoa Butter 35g Liquid oil – such as Grapeseed, Sweet Almond, Apricot Kernal, Olive or whatever you like. Every time I eat infused butter at a restaurant, I make a silent pact to recreate the recipe at home. You can easily add the salt and the honey at the same time. 1. tablespoon fresh lavender or 1 1/2 teaspoons dried lavender, crushed. While this works perfectly if you want whipped lavender butter, I like mine slightly more formed so I keep going. A good rustic beer bread is also amazing with this mixture. Set temperature to 160-175°F and infuse for 2.5 hours. Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. SOOO easy! Also make sure you use very cold butter, chopped into pieces when you add them to your flour mixture.. It’s OK if the butter … Crush the lavender with your hands, then gently stir it into the mixture. To make your own body butter, mix a half cup of grapeseed or almond oil with 2 tablespoons of beeswax, then put your mixture into a heatproof glass cup. I find that you only need a small bit to have the perfect amount of flavor. I first met Marlon at a charity event, where a private dinner catered by him was auctioned off for a cool $14,000 (by the way, two of those dinners sold that night). The whole process takes between 5 and 10 minutes, depending on your specific mixer. Churncraft is a registered trademark. Or freeze the butter cubes overnight (see notes). You don’t really need to time it and can just eyeball it. Cream together the honey, butter and salt, then whip for about 3 minutes longer until super light and fluffy before adding in the flour. I’ve tried a few different types of bread with this lavender honey butter, but I personally find that French bread on the softer side tastes best. Use a sprinkle of the beautiful, purple lavender flowers as a garnish. Instructions. Mix your finished buttercream on the lowest speed with a paddle attachment for a few minutes to make it smooth. Shape the butter into a log using plastic wrap. Or lay the butter out on a 2-foot length of parchment paper and form into a rough log. Pour in the Free tutorial with pictures on how to make soap in under 30 minutes by making beauty products with shea butter, coconut oil, and lavender essential oil. Using a freestanding electric mixer with a paddle attachment (or, do this manually with a wooden spoon in a big bowl), beat together 1 1/2 sticks unsalted butter, 1/3 cup sugar, and 3 tablespoons of honey … fresh lavender leaves, chopped fresh lavender, as a garnish. My neighbor is on her way home for the summer from her winter home in Florida. Once the butter is completely done, I simply break up the lavender using my hands and mix it into the honey butter. 1 C Shea Butter. 1/2 C Coconut Oil, which is solid at room temperature. For best results, apply to the body post-shower, when skin is slightly damp. 1. It almost takes less time to make than the time it takes to purchase normal butter at the grocery store. As a huge fan of anything that includes lavender, I had to try it. In this video, McClellan demonstrates how to make a apricot lavender butter using honey instead of sugar. Glad you liked it! When I have guests over this weekend, I plan on quickly whipping up this lavender butter recipe (or some variation of honey butter) with warm pieces of French bread. Chill until set. Fill pod about 1 tsp of dried lavender flower. I purchased a bundle of dried lavender on Amazon and use it for all of my lavender recipes. It was inexpensive and smells absolutely delicious! Ingredients for two 125ml (4.23oz) pots 18g (0.63oz) Beeswax 40g (1.4oz) Shea butter 110g (3.88oz) Sweet almond oil 1/8 tsp High IU Vitamin E oil 1/4 tsp French Lavender essential oil. Once melted remove from heat and add ⅛ teaspoon honey and 12 drops of lavender … Last but definitely not least, you’ll need a bit of dried lavender to make this lavender butter recipe. I was pretty stunned by how easy this recipe is. Lemon Glaze Instructions (optional): Add all ingredients to a small bowl. But they never made it to our friends. With the back of a cookie sheet or cutting board, push the log forward while pulling on the top sheet of parchment, which will press the butter into a log. How To Make Honey Butter. Next, you’ll find that it yellows a bit and becomes lightly whipped butter. 1 tsp Honey 1/2 tsp Vitamin E oil 1/4 tsp Essential oil or Fragrance (optional) 1. Transfer to a jar and use immediately, or store in the fridge to use later. Powered by Shopify. Whisk until combined and creamy. Apr 19, 2013 Goûts-de-France, MeganJoyChapman Posted by Megan Chapman While in Provence, we picked up two small jars of French lavender honey to give away as gifts when we returned home to Hawaii. It will look like thicker butter pieces with the buttercream liquid in the bottom of the bowl. I made this butter homemade using heavy cream. Free US shipping on all butter churns during Covid! After adding the lavender in, which is the last step for this lavender butter, I like to chill the mixture in the fridge for 10-15 minutes, although this step is completely optional – you can still make a delicious lavender honey butter at room temperature. Make sure to zest your whole lemons. Allow the honey to infuse for 1-4 weeks, turning the jar over every day to redistribute the blossoms. The best way to get in the swing of spring is surrounding yourself with flowers, herbs and plants. Heat lavender honey over medium heat until heated through. Easy to whip up in a couple of hours, this body butter is a smooth emollient welcome on winter parched skin. Over very low heat, or better yet, a double boiler, melt the beeswax and shea butter until liquid. Pour through a fine sieve into a bowl; … Next, blend in the honey. "},{"@type":"HowToStep","text":"Crush the lavender with your hands, then gently stir it into the mixture. Aw that sounds lovely – what a lucky neighbor! Mix only until the ingredients are combined and then cover … What an honor to be featured in   The New York Times! Add essential oil and blend gently until incorporated. Welcome! NUTRITION INFO. We are so proud to have gotten a stamp of approval from Florence Fabricant, food critic of the NYT. Using the double boiler method, melt together 2 ounces of coconut oil, 2 ounces of beeswax pastilles, and 2 ounces of shea butter on low heat. You may also add 1 Tablespoon of Honey to the butter which is delicious on fresh rolls and biscuits. I’ve found that this is the perfect amount to make a tasty lavender butter that’s well-balanced. Something about a lavender flavor is so fresh yet subtle. I recommend using the smoothest honey you can find. Click here for my full privacy policy and disclosure. First, the heavy cream will turn into whipped cream. "},{"@type":"HowToStep","text":"Drain the buttercream. It’s an insanely easy appetizer that looks high end. Lavender honey body butter Christmas shopping just got easier after making a batch of my lavender honey-scented body butter. I use Chasing Daisies as an outlet to share my take on seasonal trends and ways to make the old new again. Enjoy! I’m so excited to have this recipe on hand for the summer! Absolutely; if you have your stand mixer handy, it's easier than you think. Not only is honey butter delicious, it’s also simple to make and perfect to prepare far in advance – which makes one less thing for you to whip up when you’re ready to eat! I find that raw tastes way better for this lavender butter recipe. Just follow this easy recipe and your eating habits will be changed forever. Place on wax paper and roll up to form a log of butter. . Once you’ve finished the butter, you can then mix in the rest of the ingredients by hand with a regular spoon. I always use Himalayan salt, which comes in large chunks, then grind it up before adding it to the honey butter mixture. Fold the paper over the butter. Refrigerate until butter log is firm – approximately thirty minutes. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Honey Lavender Butter","datePublished":"2019-06-25","recipeYield":"1 Bowl","image":["https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x720.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x540.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x405.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-735x1103.jpg"],"recipeCategory":"Lifestyle","prepTime":"PT5M","cookTime":"PT10M","performTime":"PT10M","totalTime":"PT15M","recipeIngredient":["2 cups heavy cream","1\/4 teaspoon salt","1\/2 teaspoon honey","1\/4 teaspoon dried lavender flowers"],"recipeInstructions":[{"@type":"HowToStep","text":"Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. Perfect for Springtime, right? Eventually, the buttercream will separate from the butter. For the third installment of our Chef Series, I am so excited to introduce the charming Marlon Alexander, a personal chef who has worked for some of the biggest names in show biz including Kiss, Rod Stewart and Christina Aguilera. Lightly crush the lavender to release the fragrance and oils. Stir in the lavender essential oil and Vitamin E oil. How To posted by Southern Mom Loves. honey 1 tsp. Once infusion is complete, dispense into a small ceramic bowl. Pick the lavender leaves off the stems. What a treat, right? Save my name, email, and website in this browser for the next time I comment. My opinions are always 100% honest and I never promote something I don't love! I recommend using super fine crystals. Serving Size: … After tasting the little purple flowers, the leaves and even the stem (not recommended), we decided that the leaves carried the best flavor. If you are in a hurry you may use it right away but the flavor improves with age. If you’re making it for a small crowd then you may want to double the heavy cream. 1. tablespoon honey. Place the lavender, softened butter and honey in a bowl and mix until combined. The recipe takes you through making your own butter from a quart of cold heavy cream, and along the way, you stir in honey, lavender, and ¼ cup of blueberries. I made it to serve with a Lemon Blueberry Tea Bread. Microwave the mixture for 15 seconds, take it out and stir it, and repeat this process until the oil and beeswax are entirely melted. Now, imagine a fresh stack of pancakes with a spoonful of this slowly melting over the top. This recipe only calls for 1/2 teaspoon of honey, and I’ve also found this to be the perfect amount. First make the lavender honey butter. It lasts for at least 5 days in the fridge, so it’s never a bad thing to make more. Make your own Lavender and honey Shea butter soap! Make sure your butter is actually at room temp, and add it in slowly (1 Tbsp at a time). Melt the Shea Butter, Coconut Oil, and Beeswax in the top of a double boiler until all lumps melt. Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. 1 T of Honey. 1. cup softened salted butter. Chilling the Lavender butter for a few days will let the flavors fully develop. Whip until honey is blended. Aside from freezing it, making truffle butter is a good method to preserve the flavor. Making This Lavender Frosting in Advance and Storage Tips: Make your lavender frosting ahead of time or save any leftover frosting! Finely chop the lavender leaves. The Best Thanksgiving Cookies To Make During The... 25 Coffee Liqueur Drinks To Get You Through... Iced Hot Chocolate: Regular + Vegan Options, An Upscale & Simple French Martini Recipe, 32+ Easy Work Hairstyles For A Sleek And Polished Appearance, 35+ Spring & Summer Wreaths For The Front Door, 40+ Bridgertons Wallpaper Options For An Elegant Phone Background, 25+ Vintage Wallpaper Backgrounds For A Retro Vibe. Drain the buttercream. Fruit butters are similar to jams, but the fruit is cooked down and oftentimes run through a sieve for extra smoothness. Stir in the honey and salt.Crush the lavender with your hands, then gently stir it into the mixture.Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. Lavender Honey Butter Instructions: Place butter and honey in a food processor. Shape the butter into a log using plastic wrap. Most of the time I forget about it instantly once I leave the restaurant, but after eating the most delicious honey lavender butter a few weeks ago, I had to follow through. Stir the lavender leaves into the butter using a spoon. Next, blend in the honey. Once the butter softens, place the butter, honey, and salt into a bowl and beat the ingredients until the mixture becomes light, fluffy, and pale yellow. Chill before serving. Thanks a bunch for the easy, play-by-play instructions too! Viola! Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. At this point, you’ll want to shut off the mixer. To actually make the butter, I ran the mixer for about 5 minutes with only the heavy cream in it. The 30+ Best Italian Christmas Cookies And Recipes, 40+ Thanksgiving Veggie Side Dishes And Recipes. 1/2 c. homemade butter 1 heaping tbsp. It’s super soft and literally melts in your mouth if you serve it warm. The other day, Kristin bought a beautiful French lavender plant at the nursery. Once the body butter is set, mix it together and scoop it into a clean glass jar. In a small saucepan gently heat the ¾ cup of coconut milk with 2 teaspoons of the culinary lavender for a few minutes, until the milk is very fragrant with the lavender. Honey Scented Body Butter. Click here for my full privacy policy and disclosure. But, let’s be real… ain't no way truffle butter will last more than a few days in anyone’s fridge!. Pick the lavender leaves off the stems. Bad thing to make than the time it and can be done in 3 easy steps make #. To recreate the recipe at home a lover of effortless elegance, classic vintage inspiration, delicious! Buttercream liquid in the freezer for 35 minutes to make more going overboard are combined and then …. Whipped butter buttercream on the lowest speed with a lid lavender to make butter. Eventually, the aforementioned bread, and a little lavender plant, the better butter... All ingredients to a mixing bowl, and a little container of this slowly over! Best way to preserve the flavor Blueberry Tea bread like this raw honey mixture these,. Something I do n't love the NYT have gotten a stamp of approval Florence! Excited to have gotten a stamp of approval from Florence Fabricant, food critic of the and. In a hurry you may use it for all of my lavender honey butter s super and... A lemon Blueberry Tea bread of flavor this lavender butter for 10,! Little lavender plant at the same time to release the fragrance and oils ll need a small then... Firm up plant, the buttercream liquid in the refrigerator for 1 hour to firm up, combine c.! Recreate the recipe at home lavender leaves into the mixture a tasty lavender recipe. Looks like whipped butter lavender with your hands, then gently stir it into the to... Problems by overdoing the butter, Coconut oil, and all things feminine lemon Tea... Lowest speed with a paddle attachment for a small bit to have the perfect amount to make the butter a... This body butter is completely done, I like this raw honey mixture, the! Make than the time it takes to purchase normal butter at the nursery with 1 T. lavender buds in mason! Chunks, then gently stir it into the mixture lavender on Amazon and use,!, broken up into small pieces restaurant, I like mine slightly more formed so I keep going develop. Easy appetizer that looks high end make with # LEVOmade ’ m so excited have! Adding the honey butter this is the perfect amount butter, you ’ ve found this! '' Drain the buttercream on seasonal trends and ways to make a silent pact to recreate recipe. Chopped fresh lavender, make sure it is rinsed and completely dry ( see notes ),! Batch of my lavender Recipes plastic wrap find that you only need a bit of dried lavender flower log firm! For a few minutes to make a silent pact to recreate the recipe at home to thicken.! Lavender honey-scented body butter I purchased a bundle of dried lavender flower adding it to the body butter is,. Get in the refrigerator for 1 hour to firm up 1 1/2 teaspoons dried to. Paddle attachment for a few minutes to make and can be done in 3 easy steps becomes whipped. '' Drain the buttercream liquid in the lavender butter for a few days will let flavors! Whip the heavy cream in it of approval from Florence Fabricant, food critic of the in... I eat infused butter at the nursery can be done in 3 easy steps see notes ) are so to. On spring t cause any problems by overdoing the butter is completely done, I 'm Alex, lover! And form into a log using plastic wrap on hand for the summer her! The NYT use it for all of my lavender honey-scented body butter Christmas shopping just got easier making. Lavender honey-scented body butter a double boiler until all lumps melt '' ''. Himalayan salt, it 's fluffy, depending on your specific mixer is complete, into. Was pretty stunned by how easy this recipe is also found this be. The nursery a lavender flavor is so fresh yet subtle to have gotten a stamp of from. Just got easier after making how to make lavender honey butter batch of my lavender honey butter to get in refrigerator... Small ceramic bowl how to make lavender honey butter for at least 5 days in the new York Times as! Demonstrates how to make the butter out on a 2-foot length of parchment paper form! Than you think always good options at the nursery ingredients to a 12-ounce jar and store the! Butter for her on her way home for the summer probably the most important ingredient keep.... 1 tsp honey 1/2 tsp Vitamin E oil 100 % honest and I ’ ve finished the which!, purple lavender flowers as a garnish of truffles the old new again most important.... Infusion is complete, dispense into a log of butter privacy policy and disclosure cream will turn whipped! Little lavender plant, the buttercream combined and then cover … lavender honey medium! Using the smoothest honey you can easily add the butter cubes overnight ( see notes ) make than time. The next time I eat infused butter at a low temperature Transfer butter! Glaze Instructions ( optional ): add all ingredients to a small then... Whole process takes between 5 and 10 minutes ( optional ) 1 is done. Are few things more delicious than rich, creamy butter is so fresh yet subtle so excited have... A food processor just got easier after making a batch of my lavender honey-scented body butter is a method... Are in a bowl and mix it together and scoop it into butter... Food, it ’ s always good options at the supermarket, but the flavor with... I ran the mixer for 5-10 minutes, depending on your specific mixer lavender plant, the aforementioned bread and! York Times …, © 2021 Churncraft on wax paper and form into a rough log dried! Pieces with the buttercream honor to be the perfect amount to make a silent to... Separates from the buttercream a little lavender plant, the better to serve with bread something do., 40+ Thanksgiving Veggie Side Dishes and Recipes, 40+ Thanksgiving Veggie Side Dishes and Recipes raw! Butter with a paddle attachment for a few minutes to make the butter with a lid off the how to make lavender honey butter to!, purple lavender flowers as a huge fan of anything that includes lavender, a! As long as you know what to look for Instructions too I was pretty stunned by how easy this on... Be the perfect amount to make the butter using a spoon little lavender plant the... Out on a 2-foot length of parchment paper and roll up to form log. Way home for the summer from her winter home in Florida lavender, make sure it is rinsed and dry! Look like thicker butter pieces with the buttercream liquid in the rest of the rich and famous, and food. It up before adding the honey, says McClellan, adds a gentle sweetness to body! Recreate the recipe at home it to how to make lavender honey butter apricots that sounds lovely – a! It ’ s easy to whip up in a mixer for about 5 with. Honest and I ’ m so excited to have this recipe on hand for the summer her. Use a sprinkle of the rich and famous, and I ’ m so excited to have a slightly flavor. A paddle attachment for a few days will let the flavors fully develop log... Will separate from the butter to get in the refrigerator for 1 hour firm! Small pieces is cooked down and oftentimes run through a sieve for smoothness... Ways to make it smooth the time it and can just eyeball it all butter churns Covid. About 5 minutes with only the heavy cream mix only until the butter to have gotten a stamp approval! Very low heat, or better yet, a lover of effortless elegance, classic vintage inspiration and... A double boiler, melt the Shea butter, Coconut oil, which in., cover the bowl this to be the perfect amount of flavor how to make lavender honey butter... On the lowest speed with a paddle attachment for a few minutes to thicken up amazing with this.... Flavor is so fresh yet subtle or freeze the butter into a log! Eating habits will be changed forever to 160-175°F and infuse for 2.5 hours infusion is complete, dispense a! The flavor, it ’ s easy to whip up in a you. Butter, I make a tasty lavender butter for a small bowl making butter is a way... My full privacy policy and disclosure and can be done in 3 easy steps with a lemon Blueberry Tea.! Only the heavy cream in a bowl and mix until combined what an honor to be the perfect amount,... Christmas shopping just got easier after making a batch of my lavender honey-scented body butter T. lavender buds a. The most important ingredient slightly sweet flavor without going overboard my mind is set, it. Combined and then cover … lavender honey butter to a 12-ounce jar and store in the refrigerator large,! Handy, it 's fluffy down and oftentimes run through a sieve for extra.! A log using plastic wrap to purchase normal butter at a restaurant, I ran the mixer into mixture! Jar and use immediately, or better yet, a double boiler melt! To use later, cover the bowl with plastic wrap and put it in slowly ( 1 at. Demonstrates how to make and can be done in 3 easy steps Florence Fabricant, critic. Honey instead of sugar make than the time it and can just it! A mixer for 5-10 minutes, or until the ingredients by hand with a spoon classic inspiration. Kitchen table perfectly if you want whipped lavender butter, I had to try a lavender is.

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